Nagisa Kuramoto obtained a master’s degree in Bioagricultural Sciences from Kyushu University. She joined our firm in 2013 after actively working in a milling company. Her fields are patents related to biotechnology, chemistry, pharmaceuticals and food.
Master of Bioagricultural Sciences, Kyushu University, 2008.
Passed the bar examination for Japanese Patent Attorneys in 2012 and was registered as a patent attorney in 2013.
In her free time, she enjoys reading books and playing sports.