Japanese Patent Attorney, M.S.
Managing Partner, Vice Chairman

Career to date and Achievements:
Takeshi Niwa joined our firm in 2003 after actively participating as a researcher and developer of amino-acid fermentation technology in the Japanese food industry. He is now the head of the firm’s Chemistry & Biotechnologies group.
He has made many achievements in patent prosecutions of functional materials, chemical processes, biotechnologies, and foods.